This is the 6933rd most frequent Chinese word.
焖
"焖" means "to simmer or braise."
In this sentence, '焖' refers to a cooking method involving slow braising, highlighting its culinary usage.
我喜欢焖牛肉,这是一种慢炖烹饪方法。
I like stewed beef, which is a slow-cooking method.
Here, '焖' describes the action of slow simmering a liquid-based dish, indicating a cooking method.
汤焖了一个小时,味道更加浓郁了。
The soup has been simmered for an hour, making the taste richer.
In this context, '焖' signifies a technique used to cook meat by gentle heat retention and marination.