This is the 6741st most frequent French word.
kirsch
Kirsch: A clear, dry brandy distilled from cherries.
Here, 'kirsch' refers to a cherry brandy used as a flavoring ingredient in cooking or baking.
J'ai mis une goutte de kirsch dans mon gâteau pour rehausser son goût.
I added a drop of kirsch to my cake to enhance its flavor.
In this sentence, 'kirsch' is a traditional culinary component in recipes, particularly Swiss dishes.
Le kirsch est souvent utilisé dans la préparation de la fondue au fromage.
Kirsch is often used in the preparation of cheese fondue.
Here, 'kirsch' is being referred to as a beverage, consumed during social events or celebrations.