This is the 3520th most frequent German word.
leberkäse
Leberkäse is a Bavarian meatloaf made from finely ground pork, beef, and bacon, baked as a loaf.
In this sentence, 'Leberkäse' refers to the food item as a general category, indicating its cultural and culinary significance.
Leberkäse ist eine bayrische Spezialität.
Leberkäse is a Bavarian specialty.
Here, 'Leberkäse' is used to describe a specific meal or dish consumed, highlighting its role as a part of a dining experience.
Ich habe gestern Leberkäse mit Senf gegessen.
I ate Leberkäse with mustard yesterday.
In this case, 'Leberkäse' signifies the product available for purchase, emphasizing its identity in commerce and food selection.