大葉

This is the 3226th most frequent Japanese word.

More Japanese resources.


大葉

"大葉" refers to "perilla leaf" or "shiso leaf," a herb commonly used in Japanese cuisine.


Here, 大葉 (ōba) refers to herbaceous leaves commonly used in Japanese cuisine to enhance flavor and aroma.

大葉を刻んで、サラダに加えます。

Chop the shiso leaves and add them to the salad.


In this context, 大葉 (ōba) denotes the name of the item purchased, signifying its freshness and quality as an ingredient.

市場で新鮮な大葉を買いました。

I bought fresh shiso leaves at the market.


This sentence discusses the characteristic of 大葉 (ōba), specifically its aroma, highlighting its impact on culinary experiences.

大葉の香りは独特で、料理に深みを与えます。

The aroma of shiso is unique and adds depth to dishes.