きなこ

きなこ

Roasted soybean flour.

Here, 'きなこ' is used to refer to the roasted soybean flour as a food ingredient.

きなこは日本の伝統的な食材です。

Kinako is a traditional Japanese ingredient.

In this context, 'きなこ' is used as a topping or seasoning for a food item, specifically toast.

私は朝ごはんにきなこトーストを食べます。

I eat kinako toast for breakfast.

Here, 'きなこ' is used as a component or ingredient in a dish being prepared, indicating a specific culinary application.

きなこを使ったお菓子を作ってみました。

I tried making a dessert using kinako.