This is the 5690th most frequent Japanese word.
そぼろ
"そぼろ" refers to ground meat, fish, or egg crumbles, often seasoned and cooked into a fine, loose texture.
In this sentence, 'そぼろ' refers to the seasoned minced meat dish.
そぼろを作るために鶏肉を使いました。
I used chicken to make soboro.
Here, 'そぼろ' is used to describe the prepared minced meat dish with a sweet taste.
このそぼろは甘い味付けです。
This soboro has a sweet flavor.
In this case, 'そぼろ' refers to the dish being included as part of a meal.