This is the 3923rd most frequent Japanese word.
コシャリ
Koshari (コシャリ) is an Egyptian dish made of rice, lentils, pasta, and tomato sauce, topped with fried onions and often served with vinegar and chili sauce.
Here, コシャリ refers to the Egyptian dish made with lentils, rice, pasta, and a spicy tomato sauce.
昨日、エジプト料理のコシャリを初めて食べました。
Yesterday, I tried eating Egyptian dish koshary for the first time.
コシャリ is used as the subject, referring to the specific dish prepared by the friend.
友人が自分で作ったコシャリはレストランのより美味しかったです。
The koshary that my friend made on their own was tastier than the one from the restaurant.
The sentence explains a general characteristic of コシャリ as a dish.