This is the 1048th most frequent Japanese word.
味噌
Fermented soybean paste.
In this sentence, '味噌' is referred to generally as a staple in Japanese cooking.
味噌は日本の伝統的な調味料です。
Miso is a traditional Japanese seasoning.
Here, '味噌' is used as an ingredient improving the flavor of the dish.
この料理には少しの味噌を加えると美味しくなります。
Adding a bit of miso to this dish makes it delicious.
The word '味噌' here denotes the type of soup, specifically highlighting miso-infused soup.