This is the 4516th most frequent Japanese word.
小皿
Small plate.
小皿 is used to refer to physical small plates placed on a table in a literal sense for dining.
食卓には、小皿がいくつも並んでいます。
On the dining table, there are several small plates.
小皿 is referred to as a container for condiments, showcasing its functional usage in meal settings.
その小皿に少し醤油を入れてください。
Please put a little soy sauce in that small plate.
小皿 is contemplated as items of collection, highlighting its conceptual application in hobbies.