This is the 5987th most frequent Spanish word.
zafriña
"Zafriña" refers to a light or small harvest of maize (corn).
In this sentence, 'zafriña' refers to a specific culinary or food-related item, potentially a traditional dish, prepared for the morning meal.
Ella preparó una deliciosa zafriña para el desayuno.
She prepared a delicious zafriña for breakfast.
Here, 'zafriña' is used to denote a crop or an agricultural term significant to regional farming practices during a specific period of the year.
En la región, la zafriña se cultiva durante los meses de verano.
In the region, the zafriña is cultivated during the summer months.
In this context, 'zafriña' is mentioned as a staple or primary component in culinary preparation, referring to its utility.